Geisert Dining Hall - Bradley University

Standard Hours

Breakfast
- Mon - Fri7:15AM - 10:30AM
- Sat - Sun8:30AM - 10:30AM
Continental Breakfast
- Mon - Sun10:30AM - 11:00AM
Lunch
- Mon - Sun11:00AM - 3:00PM
Afternoon Snack
- Mon - Thu3:00PM - 4:30PM
- Fri - Sun3:00PM - 4:00PM
Dinner
- Mon - Fri4:00PM - 8:30PM
- Sat - Sun4:00PM - 7:00PM
All Day
- Mon - Thu7:15AM - 8:00PM
- Fri7:15AM - 7:00PM
- Sat - Sun8:30AM - 7:00PM

Geisert Dining Hall is the place to go for an all-inclusive breakfast, lunch, and dinner each week. The menu features international entrees, grill, deli, salad, and more. Use your meal swipes for this location each time you dine for added value! We offer a variety of options to meet dietary or allergen needs with our Allergy Conscious Station and Allergy Conscious meals available upon request. Our management team will be able to assist you with your questions.

In person dining, now available at Gesiert Dining Hall!

HELPFUL HINT: Using Dining Dollars and BU Bucks to dine on campus helps you take advantage of great discounts and special offers over the course of each month!

Door rates:
Breakfast $10.50
Lunch $11.00
Dinner $11.50

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.

Menu Highlights

Eat to Excel – Carbs, Protein, Colors
Look for the color-coded Eat to Excel icon to help you make the right choices to fuel your performance.
Vegan
Contains no animal products of any kind.
Coolfood Meal – Low Carbon Certified
Certified climate-friendly by the World Resources Institute. They have a low impact on the climate, making them a delicious way to help the planet.
Made With Whole Grains
Whole grains are a leading ingredient in this item.
Vegetarian
Contains no meat, fish, or poultry.
Made Without Gluten
Selections made with ingredients that do not contain gluten. IMPORTANT: Foods prepared without gluten containing ingredients may not be ‘gluten-free’ since recipes are prepared in open kitchens where cross-contact is possible. Aramark relies on its manufacturers’ ingredient listings in determining whether an ingredient contains gluten.
Eat Well
Lower in calories, saturated fat, and sodium AND at least one full serving of nutritionally dense ingredients like vegetables, lean protein, whole grains or fresh greens.